Breakdown Service

Catering Equipment Breakdown

We undertake service work on gas and electric appliances, refrigeration, microwaves and dishwashers. It is recommended to have equipment serviced and maintained regularly, not only for safety and to help prevent breakdowns, but to ensure equipment runs as efficiently and sustainably as possible.

Our Service Department attends a very diverse range of repairs on all types of commercial kitchen equipment. By stocking many manufacturers' spare parts, you can expect a speedy response and solution to your equipment problems. Our engineers are Corgi Registered and have the advantage of working from our location close to Central London. Our main area of coverage is London and the Home Counties.

For long distance call outs please ring our Service Department to contact a service co-ordinator.